Sebastian’s Bistro

Walt Disney World has created allergy friendly menus that cover the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Tell the chef at the individual restaurants if there is a need for any other special dietary restrictions. *All menus are subject to change without notice.

Please Join our Facebook Group: Disney Allergy Menus and Dining Experiences.

Dinner

Appetizers

Empanada Sampler – Flaky Pastry duet filled with Braised Beef and Grilled Fish, with Guajillo Chile Sauce $12 Fish/Sellfish/Milk/Peanut/Treenut/Soy

Jerk Chicken Wings with Dark Rum and Cilantro-Lime Cream $12. Gluten/Wheat/Egg/Fish/Shellfish/Peanut/Tree Nut

Crab Cake with with Spring Salad and Herb Mayonnaise $14 Fish/Milk/Peanut/Treenut/Soy

Sebastians House Salad Mixed Greens with Black Beans, Avocado, and Citrus Vinaigrette $9 Gluten/Wheat/Egg/Fish/Shellfish/Milk/Peanut/Tree Nut/Soy

Caribbean Pull-apart Rolls with Guava Butter, Sweet Onion Jam, and Jamaican Oil $12 Fish/Shellfish

Cuban Black Bean Soup Stewed Black Beans with House-made Chorizo, Jasmine Rice, and Sour Cream $11 Gluten/Wheat/Egg/Fish/Shellfish/Peanut/Tree Nut/Soy

Entrees

Jerk Chicken with Black Beans, Cilantro Rice, and Dark Rum Glaze $22 Gluten/Egg/Fish/Shellfish/Milk/Peanut/Treenut/Soy

Sustainable Mahi Mahi with Coconut-Orange Rice, Pickled Onions, Arugula, and Lemon-Butter Sauce $25 Gluten/Wheat/Egg/Shellfish/Milk/Peanut/Soy

Coconut Shrimp and Grits with Cheesey Grits, Charred Corn, and Red Pepper Coulis $26 Fish/Peanut/Soy

Caribbean Vegetable Curry with Cilantro Rice, Lime-Crema, and Crispy Yuca $19 Gluten/Wheat/Egg/Fish/Shellfish/Milk/Peanut/Treenut/Soy

Skirt Steak with Crispy Yuca, Baby Bell Peppers, and Chimichurri $28 Gluten/Wheat/Gluten/Wheat/Egg/Fish/Shellfish/Milk/Peanut/Tree Nut/Soy/Shellfish/Milk/Peanut/Treenut/Soy

Grilled Rib-Eye 10-oz USDA Choice Rib-Eye, Sweet Potato-Plantain Mash, Bay Bell Peppers, and Chimichurri $34 Gluten/Wheat/Egg/Fish/Shellfish/Peanut/Tree Nut/Soy

*Editors Note: Taste of the Caribbean Served with Black Beans and Cilantro Rice. Choose any three: Jerk Chicken, Slow-cooked Pork, Goat Curry, or Plant-based Curry was made Gluten Free upon request. Don’t be afraid to ask if something off the regular menu can made to fit your dietary needs.

Desserts

Warm Chocolate Pudding – Dark Chocolate Cake, Coca Nibs, and Caramel Crispies $10 Fish/Shellfish/Peanut/Treenut/Soy

Classic Mile High Key Lime Pie Buttery Graham Cracker Crust filled with Tangy Key Lime and topped with Vanilla Meringue $9 Fish/Shellfish/Peanut/Treenut/Soy

Mango-Passion Fruit Panna Cotta Mango and Passion Cream with Topical Fruits and a Crispy Vanilla Breton Cookie $7 Gluten/Wheat/Fish/Shellfish/Peanut/ Tree Nut/Soy

Caribbean Fruit Sorbets Mango-Lime, Guava, and Guanabna Sorbets with Fruits of the Caribbean $8 Gluten/Wheat/Egg/Fish/Shellfish/Milk/Peanut/Tree Nut/Soy

*Editors Note: Off menu options are available upon request….