Walt Disney World has created allergy friendly menus that cover the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Tell the chef at the individual restaurants if there is a need for any other special dietary restrictions. *All menus are subject to change without notice.

Please Join our Facebook Group: Disney Allergy Menus and Dining Experiences.

Dinner

Appetizers

Heirloom Tomatoes – Stone Fruit, Farmer’s Cheese, Fermented Garlic, Torn Mint – $10
Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Jamon Serrano and Compressed Melon – Fennel Pollen, Arbequina Oil, Grissini – $12
Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Romaine Salad – Watercress, White Anchovy, Garden Radish, Cracked Black Pepper, Soft-Poached Hen Egg – $10
Gluten/Wheat, Peanut/Tree Nut, Shellfish, and Soy Allergies

Savory Churros – Chorizo, Oregano, Romesco, Lemon – $10
Fish/Shellfish, Peanut, and Soy Allergies

‘Pan con Tomate’ Tomato Bread – Grilled Bread, Crushed Tomato, Olive Oil, Garlic – $10
Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Sides

Blistered Shishito Peppers – $8
Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Olive Oil-Potato Puree – Manchego, Arbequina Oil, Cracked Pepper – $8
Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Roasted Cauliflower – Harissa Vinaigrette, Watercress – $8
Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

‘Bravas’ Potatoes – Pimenton Aioli – $8
Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Braised Gigante Beans – Aged Sherry Vinager – $8
Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies

Mediterranean Broccoli – Bitter Greens, Honey, Golden Raisins – $8
Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Entrees

Golden Tilefish – Petite Potato, Cauliflower, Fennel, Valencia Orange Sauce – $34
Gluten/Wheat, Egg, Peanut, Shellfish, and Soy Allergies

Scallops – Fava Hummus, Olives, Harissa Vinaigrette, Roasted Carrots, Yogurt Powder – $32
Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies

Hanger Steak – Crushed New Potatoes, Salsa Verde, Greens, Charred Peppers, Yellow Pepper – $32
Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies

Manhattan Filet – Olive Oil-Potato Puree, Grilled Onions, Dates, Sherry Vinaigrette – $36
Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Bone-In Pork Chop Paillard – Potato Puree, Romesco, Arugula, Fennel, Lemon – $30
Fish/Shellfish, Peanut, and Soy Allergies

Red Wine-Braised Chicken – Grapes, Sherry Vinegar, Roasted Tomato ‘bomba’ rice – $28
Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Plant-Based ‘Seafood’ – Chefs’ Vegan presentation of Classic Seafood Presentations – Crab Cakes, Calamari, Scallops, Citrus-Infused Couscous – $30
Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies

‘Chuleton’ 28-oz Bone-In Rib-Eye for Two – Beef Candle, Tomato, Onions, Oregano, Choice of Two House Sides – $89
Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Desserts

‘The Toledo Tapas Bar’ – A Progressive Dessert Tasting with the Flavors of Spanish Coffee, Crunchy Chocolate, Raspberry Mousse, and Lemon Curd – $12
Fish/Shellfish, Peanut, and Soy Allergies

Classic Crema Catalana – Valencia Orange, Chocolate Tuile – $8
Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Chocolate-Avocado Mousse – Strawberry-Basil Sorbet, Coconut Crumble – $10
Egg, Fish/Shellfish, Milk, Peanut, and Soy Allergies

‘Cafe con Leche’ Choux – Dark Chocolate, Vanilla Whipped Cream – $9
Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Pintxos

Typical tapas from the Basque region of Spain. Flavorful toppings mounted on a fresh bread crostini. Best to enjoy two or three offerings. 

Chilled marinated mussels ‘Escabeche’ – Saffron Aioli – $3
Fish, Milk, Peanut/Tree Nut, and Soy Allergies

Olive Oil-Poached Tuna with Lemon – Olive, Green Onion Aioli – $3
Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies

Traditional ‘Tortilla Espanola’ Spanish Potato Omelet – Jamon Serrano, Picholine Olive Relish – $3
Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Anchovy and Manchego – Quince, Almond – $3 
Egg, Peanut, Shellfish, and Soy Allergies

Valdeon Blue Cheese – Fig, Honeycomb – $3
Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Salt Cod-Stuffed Piquillo Peppers – $3
Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies

Cazuelas

Stuffed Piquillo Pepper – Herbed Goat Cheese, Lemon – $12
Egg Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Charred Octopus – Romesco, Chimichurri – $15
Egg, Milk, Peanut, Shellfish, and Soy Allergies

Tronchon Cheese Gratinado – Tupelo Honey, Lavender – $10
Egg, Fish/Shellfish, Peanut, and Soy Allergies

House Boards

Spanish Charcuteria – Olives, Fig Jam, Pickled Peppers, Charred Toast – $18
Egg, Fish/Shellfish, Peanut, and Soy Allergies

Artisanal Manchego Cheese Vertical – Honeycomb, ‘Membrillo,’ Quince Jam, Stone Fruit, Grissini – $15
Egg, Fish/Shellfish, Peanut, and Soy Allergies

The Spaniard for Two – Chefs’ Signature Selection of Artisanal Charcuterie and Cheeses – $35
Fish/Shellfish, Peanut, and Soy Allergies

Please Join our Facebook Group: Disney Allergy Menus and Dining Experiences.